Hyatt
Culinary Planning Director
Gurgaon, Haryana
via Adzuna
First seen Oct 24 · seen live today · via Adzuna
The posting, as published
Description: Position Summary The Culinary Planning Director will lead regional culinary strategy, product development, menu planning, back-of-house design coordination, culinary standards and operational performance across India and Southwest Asia. The role will translate brand positioning and commercial priorities into executable food concepts, menus, operating models, kitchen plans, SOPs, sustainability practices and opening-readiness programmes. The position will provide senior leadership a…